Weekly Recipe: Taco Soup

September 29th, 2011

Each Week, you can find a new Ecomony Hometown Market recipe on our recipes page - simply type "Ecomony Hometown Market" in the search field to find them all!

Here is this week's Weekly Recipe:
Taco Soup

Ingredients

• 2 lbs. lean ground beef
• 1 onion, chopped fine
• 1 tsp. garlic powder
• 1 - 15 oz. can chili beans
• 1 - 15 oz. can chili, no beans
• 1 - 29 oz. can diced tomatoes
• 1 lb. Velveeta Cheese, cubed
• 1 - 16 oz. sour cream
• 1 cup salsa
• cumin to taste

Directions

1. Brown ground beef with onions. 
2. Drain if needed.
3. Transfer meat to a large dutch oven or heavy pot.
4. Add remaining ingredients and simmer until heated through.
5. Serve with Fritos or your favorite tortilla chips.